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The Indian Army stockpiles a variety of spices and masalas including red chilli powder, turmeric, coriander, and various masalas for culinary needs. These include Chicken Masala, Sambar Masala, Biryani Masala, and Garam Masala among others, ensuring diverse and flavorful meals for soldiers.
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The Indian Army has stockpiled various spices and herbs including chili, turmeric, cloves, black pepper, mustard, and fenugreek to support its operations and maintain the health and morale of its personnel.
HOTEL Corporation OF INDIA Limited offers atta as a product category, catering to their culinary needs.